Pandan Leaves (Square Pieces)/ Rampe Leaf Fresh /Cut Natural /Pure Fresh/ Quality products

Pandan leaf is a plant that mainly grows in Southern Asia and typically thrives in wet soil. In India and Sri Lanka, pandan is a popular traditional and everyday cooking ingredient.

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Our fresh pandan (rampe) leaves will elevate your cooking with a unique taste and fragrance that will leave your taste buds craving more.
pandan leaf is a plant that mainly grows in Southern Asia and typically thrives in wet soil. In India and Sri Lanka, pandan is a popular traditional and everyday cooking ingredient. Adding pandan leaves to rice and stews is a common practice. The most common way to use pandan leaves is to add them to the rice before cooking. Please take a few cut leaves or two, tie them into a knot, and drop them into the pot of rice. During cooking, the rice will absorb the aroma and flavor of the pandan leaves. Once the rice is cooked, discard the pandan leaves before serving.
To clarify, I will be shipping medium-sized cut cubes of pandan leaves, each package weighing around 2oz or 6oz. You can freeze them upon arrival. If you prefer whole leaves, please make a note when placing your order.